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The ever dynamic Kafe Warisan, is a favorite with residents and visitors alike. When partners Said Alem and Nicolas “Doudou” Tourneville opened Kafe Warisan in February 1997 they dreamed of offering visitors to, and residents of, Bali the highest standard of dining service and incomparable French Mediterranean cuisine overlooking the rice fields of one of South East Asia’s most favourite islands. And they succeeded. Today Kafe Warisan Restaurant & Bar is world renowned. Chef Nicolas Tourneville, former chef to the French Ambassador to Algeria then Indonesia, serves up light French Mediterranean lunches and dinners in an open air atmosphere.
And if you are planning a special celebration, either in our dining areas or out of the restaurant at your own location, the Chef and his team can cater to your food, beverage and service requirements. |
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Kafe Warisan - Restaurant & Bar Jalan Raya Kerobokan No. 38, Kerobokan - Bali Tel 62.361.731175 | Fax 62.361.731175 | Email info@kafewarisan.com Copyright ©2008 kafewarisan.com -
All rights reserved |
The relaxed "Bali Style" combined with sophisticated fine dining, enchanting artworks for sale, experienced and hospitable staff, and the surrounding rice fields builds an ambiance that keeps guests coming back time after time.